Indian Cuisine is distinguished by its sophisticated use of spices and herbs and the influence of the long standing and widespread practice of freshness in Indian society. Food is an integral part of India's culture, with cuisines differing according to community, region, and state. Indian cuisine is characterized by a great variety of foods, spices, and cooking techniques.
The founder of Punjabi Dhaba, Sikander Grewal, has always wished to serve society with food that touches the soul and brings to life the Indian culture. To fulfill his dreams, he opened up Punjabi Dhaba in Dixon , California.
Lamb Sauted with green, yellow and red peppers, combined with red onion, ginger, garlic and tomatoes.
Cubes of homemade cheese cooked in a creamy sauce.
Free range chicken cooked in curry flavor with ginger, garlic and saffron.